Make Veganuary easy with plant-based meals which can be ready in 30 minutes or under. Including weekday lifesavers, 15-minute dishes and meals to impress, this is the essential guide to serving plant-based food on a budget - fast. Recipes include Teriyako courgettes, Freezer-friendly burritos, Shredded rice noodle salad, Aubergine and potato curry, Butternut squash carbonara and Baked tahini bananas. Bring variety and flavour to your meals in no time, without having to spend a fortune.